I want to make creme fraiche. Recipes seem to call for whipping cream that is not ultra pasteurized. Is such a product available in Toronto? I can buy ready made creme fraiche at Alex's but it is expensive.
Homemade whipped cream is so easy, and so much better than the stuff in tubs and cans. Perfect proportions of heavy cream, sugar, and vanilla are whipped just until medium peaks form; easy to customize and ready to top any dessert or drink you can dream up. Get the recipe.