Hi, I'm moving to Bloomington at the beginning of Feb (from North NJ) and have no idea of where to get fresh ingredients. The thing I'm most concerned about right now is finding veal bones for stock. I don't like using neck bones for personal reasons I won't state here, but does anyone know where I can buy veal bones for stock (shin and shoulder)?
Also if anyone has a recommendation for a place that has very fresh produce (prefer organic but can live with conventional) please let me know.
Thanks in advance.