I recently moved to Venice from San Francisco. I used to buy durum (fine) and semolina (coarse) flour at Rainbow Grocery in SF. The only thing I can find anywhere around Venice is semolina in small bags for outrageous prices, but I can't find durum anywhere. I've tried: Whole Foods, Ralph's, Trader Joe's, Rainbow Acres, Co-opportunity.
If anyone knows where to buy both, preferably in bulk, I'd be ever so grateful.
Just to impart the urgency of the matter, I'm a marathoner living without pasta! Help me carbo load, please!