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Can I use this buttermilk tonight?

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Can I use this buttermilk tonight?

maestra | Mar 16, 2008 06:47 PM

I made cupcakes with buttermilk almost 2 weeks ago, and planned on making more tonight with the leftover ingredients. My buttermilk had separated, but when shaken, it seems extra thick. It's hard to tell, but I think the odor is stronger than before. It's TJ's brand, dated March 19.
I found this,
http://www.chowhound.com/topics/296774
but there was no concensus.
What to do? I sure hope you all tell me to go ahead and use it, as my health isn't really up to a trip to the store but it is definitely up to snacking on some cupcakes.

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