I just returned from a visit to Miller"s in Dearborn Mi. and indulged in the best cheeseburger I ever had! Perfectly cooked, not greasy and minimal condiments. Any good sugestions, or the best butcher shop to find hamburger meat. Bon Appitite.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.