This is a new restaurant in Oak Hill next to T&N, where the Burger Tex used to be.
We went last night and had lamb shawerma. Really, really tasty. The meat is nice and crispy on the edges rather than limp and it really adds something to the dish. The tzatziki had a strong (but pleasant) umami undertone that almost reminded me of caviar or taramasalata. I'm looking forward to exploring some of the more exotic menu choices.
They just opened and you can tell they are excited about it. Very friendly, very chatty. Decor is minimal. Food is good.
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