My gustatory espionage agents (Italian division) tell me that Bufalina, a new pizza place featuring buffalo mozzarella laced pies and a wood-fired oven has opened at 1070 Boston Post Road in Guilford, CT. Primarily a take-out parlor featuring salads, lasagna and yummy-sounding designer pizzas, they do have a small BYOB dining area. The owners are reportedly Matt Scialabba and Melissa Pellegrino, the authors of the cookbook "The Italian Farmer's Table". Their menu is online at www.bufalinact.com as well as Facebook. They are closed Sun. and Mon.
I can't wait til the next time I'm in that town to see what their weekly specials are. Has anyone been there yet?