Home Cooking

Brisket Without Fat

Share:

Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Home Cooking 40

Brisket Without Fat

DaisyM | Sep 11, 2012 11:09 AM

I just ordered a brisket at Whole Foods and asked if they could give me one with a layer of fat. The guys behind the counter said that no one wants fat on the brisket and they come in with very little. Customers want any remaining fat removed.

Am I the only one who thinks brisket is more tender with some fat on it? How is everyone else cooking their brisket?

Want to stay up to date with this post?

Recommended From Chowhound