Follow us:

+
Restaurants & Bars 7

The Brick Pit BBQ Mobile Al

Bama Rob | Jun 18, 200404:58 PM

Anyone else love it as much as I do? They smoke their pulled pork for 25hrs. Thought that might make it harsh but man is it good.Know of any other Q place that smokes pork that long?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide