still looking for a perfect breakfast, a chef's place who cooks an omelet especially well, poached eggs, etc. clementine is quite good but i think there must be others out there that are even better (like prune brunch in nyc).
This meal shows off the sheet pan at its most versatile: The protein, starch, vegetable, and pan sauce all cook to perfection in the same pan. Look for a large apple so the slices retain some texture after roasting.
For maximum flavor, Naomi Pomeroy doesn’t just roast chicken thighs. Instead, she crisps the skin, then braises the pieces in a supertasty mix of marinated artichokes, olives, sherry, garlic, lemon and thyme.