I'm looking for nice relaxing place for Saturday breakfast or brunch in Oakville. I don't necessarily want a greasy spoon -- I'm meeting with an old friend not seen in over 10 years, so we'll be hanging out . . . mimosas might not hurt either :)
Kombucha is all the rage right now. Though the fizzy, sweet, fermented tea has been around for at least a couple hundred years (and possibly much longer), it seems like Americans and Europeans are just beginning to discover the probiotic benefits.