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What happens if bread rises too long?


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Home Cooking 2

What happens if bread rises too long?

Katie Nell | Aug 24, 2005 10:41 AM

I left a ball of white bread dough in the fridge and forgot about it for a couple of days... is it still okay? It has a crunchy top on it... if I cut that off could I still bake it? Can bread rise too long?

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