+
Cookware

Looking for a new bread knife: anyone using a Mac?

damiano | Oct 18, 202010:10 AM     67

So, with all the attention given to knives on the cookware board recently, I thought let's chime in with my dilemma. Currently I have a cheapo Nogent bread knife. But I'm realising now that I actually use my bread knife a lot and hence the Nogent is due for an upgrade imho.

There are four main contenders at this stage - from cheap to expensive:

1. Victorinox
2. Mac Superior
3. Mac Professional
4. Robert Herder KB2

Since I use a bread knife all the time, I'm willing to pay say 200 euro. I've heard quite a few good stories about the Mac bread knives. Anyone has any experience with their knives?

I already have a Robert Herder paring knife so I know the brand's reputation and quality. Meaning I’m leaning to this now.

Thanks!

Want to stay up to date with this post? Sign Up Now ›

Invite a friend to chime in on this discussion.

Email a Friend

More from Chowhound

Husk On vs Husk Off: The Best Way to Grill Corn This Summer
How To

Husk On vs Husk Off: The Best Way to Grill Corn This Summer

by Jen Wheeler | Knowing how to grill corn on the cob is a necessary summer skill, so with Labor Day fast approaching...

9 Crazy-Good Corn Salads for Summer
Recipe Round-Ups

9 Crazy-Good Corn Salads for Summer

by Miki Kawasaki | When you've got super fresh, sweet summer corn, use it as the centerpiece of a salad, raw and straight...

Get 'Cherried' Away: 9 Creative Ways to Use Your Cherry Haul
Recipe Round-Ups

Get 'Cherried' Away: 9 Creative Ways to Use Your Cherry Haul

by David Watsky | Wondering what to do with your extra cherries? These sweet and savory cherry recipes should help...

12 Preserve Recipes That Capture Summer Fruit at Its Best
Recipe Round-Ups

12 Preserve Recipes That Capture Summer Fruit at Its Best

by Miki Kawasaki | Making summer fruit preserves is a great way to capture a taste of the season for later in the year...

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.