Home Cooking 3

Bread bakers: do you ever use glass bread pans?

bigskulls | May 25, 2005 11:24 AM

I've started to notice that the teflon/no stick junk on the side of my bread pans is coming off on my bread. Since I only eat my own bread, its becoming a problem.

I guess I could just get some aluminum pans without the no stick, but I wondered if the glass ones work just as well. Any experience with them?

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