Serious Eats did a feature recently in its inimitable style, taste-testing various boxed wines. Here's the list of wines it liked the best. Anyone seen any of these around Boston? I like to keep box wine around for cooking purposes (very long life after opening).
Bodegas Adria Val Montium Mencia
From the Tank Red
Wineberry Chateau Moulin de la Roquille and Domaine Le Garrigon
Cuvée de Peña Vin de Pays
CalNaturale Cabernet Sauvignon
La Petite Frog Picpoul de Pinet
From the Tank White
Silver Birch Sauvignon Blanc
Chateau de Bonhoste Bordeaux Blanc
Würtz Riesling Trocken
Wineberry Chateau Les Maines
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