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laraibcooks | Jun 20, 201508:20 PM     17

I want to make a red velvet brownie with a cream cheese swirl. The thing is I'm not good at baking so I am looking to use a red velvet cake mix to make brownies. I want a nice, thick and dense brownie that isn't cakey. I don't want fluffy and light, I want the texture of a perfect brownie.

Also, how would I make the cream cheese swirl?

Thank you! :)

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