Food Media 1

Bourdain in S. Carolina ... barnacles

TheDescendedLefticleOfAramis | Apr 15, 200806:05 PM

This recent episode had him enjoying good size barnacles on the grill.
Are these common/familiar to this region? Are they enjoyed elsewhere in the States?
If so, are there additional regional recipes/thoughts/opinions? ...

Are these comparable to Portuguese "perceves" or Japanese "fujitsubo" in kind and preparation? ...


Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended From CH