Chowhound Presents: Table Talk with Nadine Levy Redzepi of Downtime: Deliciousness at Home | Ask Your Questions Now ›

Home Cooking

Cheesecake

I Bought the Wrong Size Spring Form Pan for My Cheesecake Recipe

Share:

Home Cooking 2

I Bought the Wrong Size Spring Form Pan for My Cheesecake Recipe

michele cindy | Nov 23, 2009 03:45 AM

I bought a 9" rather then a 10" pan. How far up do I fill with the batter? What can I do with the little batter that is left? Put it in a tart pan, in a bain marie?

Want to stay up to date with this post?

Recommended From Chowhound