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Boudin Noir in Charlotte?

lizzy69 | Feb 1, 2012 09:01 AM

My Belgian husband would flip his lid (in a good way) if I made him boudin noir for Valentine's Day. Does anyone know of a great butcher in the Charlotte area (or Rock Hill SC) who makes unusual sausages? I would make it myself, but I don't have the equipment and frankly don't trust myself with the task! Thanks!

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