Restaurants & Bars


Bouchon Focaccia


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 2

Bouchon Focaccia

guttergourmet | Feb 11, 2008 08:58 AM

With crimini and oyster mushrooms on top of melted comte cheese. Best thing I've put in my mouth from a bakery in a long time.

Want to stay up to date with this post?

Recommended From Chowhound