There's an inexpensive rotisserie chicken place I passed by today that has a lot of Middle Eastern dishes on Bleecker St. I was with my dog so I couldn't go in. Is it worth going back for the chicken or the hummus?
Missing ingredients. Too many guests. A cramped kitchen. Experience the first night of service at Chef Brett Cooper's Aster in San Francisco. Opening Night immerses you in the rush of the unknown, as restaurants around the world open their doors for the first time. These things only happen once. Snag that coveted seat at the line, on us.