I went here for dinner last night. One of the most beautiful patio's in Calgary (right up there with Cilantro), but the food here is sub-par. This has been my 3rd time I've been taken there in about the last year and each meal is continually bland. Too bad, its a nice space.
Does anyone else hate it when they dont put salt on the table? I know this is the way chef's are saying that there food doesn't need any more flavour, but its annoying when the dish is truly bland...and you're paying $25 for it.
I had the scampi liguini which said it was in a spicy tomato cream sauce. not one tablespoon of cream, not even approaching spicy a..just tomatoes. adnt he linguini was dried out like it hadnt been tossed with the sauce in the pan. My mom had the pesto linguini with scallops which also had no flavour. their version of the ceasar salad to start was nice tho..and the wine list is at leat appropriately priced and not 'everything $40 or more'.