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bonless leg of lamb - how to prepare?

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bonless leg of lamb - how to prepare?

Sweet Pea | Mar 25, 2004 08:01 AM

I have a boneless (well, there's a little round bone in it) leg of lamb about 3/4 inch thick. Any suggestions on how to prepare it? For choices in addition to salad, I have rice, lentils, orzo, cabbage, carrots, sweet potatoes. Thanks!

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