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bone-in lamb shoulder--help!


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bone-in lamb shoulder--help!

five pound possum | Apr 24, 2011 09:04 AM

hi all,

i've got an 11 lb bone-in lamb shoulder that i'm looking to cook up for a greek orthodox easter-themed potluck next week and need some help. i was intending to roast a leg of lamb, but this was the only large cut of lamb they had at my butcher. what should i do with it? all the recipes i've been able to find deal with boneless shoulder roasts and shoulder chops. any help would be greatly appreciated. thanks!

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