I've always wanted to try this (it's only $19 a person), and I finally got my act together to get a reservation for this coming Thursday. Has anyone tried it this year? I've seen reports from years past, but not recently. Thanks!
Chef Jansen Chan's pumpkin pie hack lets you make one from scratch in less then 30 minutes. Who wants to spend time making pie crust, when you can be enjoying Friendsgiving? With The International Culinary Center