Chowhound Presents: Table Talk with Yotam Ottolenghi and Helen Goh of Sweet: Desserts from London's Ottolenghi | Ask Your Questions Now ›

Restaurants & Bars


Blue Smoke ribs


Restaurants & Bars 1

Blue Smoke ribs

maxinem | Sep 10, 2011 09:26 AM

Which of Blue Smoke's ribs are best--Kansas City, Memphis baby back or Texas salt and pepper? Or are they all equally good? We want to do take-out and can order a rib sampler if all are recommended,

Blue Smoke
116 East 27th Street, New York, NY 10016

Want to stay up to date with this post?

Recommended From Chowhound