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Blue Ribbon Bakery - Good to the last lick

GoddessofFood | Jan 14, 200808:49 AM

As if any reminder is needed. BRB serves up a great meal made with some of the freshest ingredients. I dared to take my friend, her 8 yr. old and my 21 mos. for brunch and they accommodated us with no smurk, snark, ha or hem.

We had the Country Pate. Hearty, served in the perfect temp. spicy on mustard on the side, garlicky escargots, Mushroom Raviolis that satisfied the most beastly of my carb cravings and Beef Marrow & Red Wine Sauce in all its drippy, greasy goodness.

Service was attentive and casual. May I add, easy on the eye waiters are always a bonus. ;)

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