Well - all I can say - this is a great find - very new and very ambitious, cozy and a fun menu , good cooking and great service.
Small enough that the owners are a couple - Mrs. works front of the house and Mr, is the chef and master of the kitchen.
Right now they have no liquor license - so it is BYOB with a pp corkage charge....
I had the catfish and hubs had the gumbo....both done extremely well.
no time to detail - but do suggest trying them out - tell them Ellen and Ken sent you (Mike is a great server!)
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