I just ate at Out of the Blue restaurant in Davis Square, Somerville. It was my first time there, and now I'm sorry I wanted so long! The food was great, the service was very gracious, the room was pleasant. It's primarily a seafood restaurant, although one of our diners got the filet mignon, which was quite tasty and well-prepared. One of us got the bluefish with a grainy mustard sauce with a delicious twist that I couldn't place, and the other got a fried clam/fried scallop plate with truly great onion rings and fries, and outstanding coleslaw. Also, the tartar sauce had dill in it! Yum!
I highly recommend this restaurant for a really tasty casual meal.
Out of the Blue Restaurant
215 Elm St, Somerville, MA 02144