I lived in Baltimore back in the eighties and early nineties but now reside in Pittsburgh. We've got a gathering of about 15-20 people coming the first week of February and I'd love to drop a couple bushels of blue crabs on them while they're here. So, a couple questions....are they available in the winter? And if so, what might be the best way to get them shipped in? Order them from a local seafood house, or from a Baltimore place and have them shipped here?
Thanks in advance.