I recently had the Black Cod here, and it was one of the best meals Ive ever had in Calgary. It was in a Dashi Broth.
I would be interested in knowing exactly what kind of dashi broth, as research shows there are many....
Has anyone else had it, and can identify which type of Dashi broth it was?
For anyone else who hasnt been, I highly recommend trying this dish out. It blew my mind, and Im not usually into ordering fish when theres amazing things like Ox Cheeks on the menu, I ordered the ox cheeks, and tried my wifes Cod, and tried to change plates with her.
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