I have to admit that I have been somewhat intrigued about the flavor of truffles, but I have yet been able to commit to $200 to buy a truffle. While, I have had various truffle oils, some good some bad, I have yet to order a dish anywhere that has enough truffle to figure out whether or not I like it. So, today, when I found black truffle butter at Milton Market I figure I would give it a go. The brand is Aux Delices des Bois, and it really was delicous. I'm just wondering if anyone has any other truffle suggestions?