Home Cooking

Black Pudding-best way to cook


Home Cooking 1

Black Pudding-best way to cook

MV | Mar 3, 2006 09:26 AM

I just got my hands on some black pudding and i have never cooked it before. I was thinking of slicing into rounds and cooking over medium high heat until crispy on the outside. Would this technique produce the results of a great irish breakfast? What type of pan should i use?


Want to stay up to date with this post?

Recommended From Chowhound