Here's the criteria for choosing a restaurant - good food (prefer italian), dark atmosphere, and a place that's kind of new. I thought of these 2 spots, which is better? He loves Babbo but of course it's booked. Any recs welcome, thanks!
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.