My wife's birthday is this weekend and we are looking for something fun but adult-oriented, in West LA or the Valley. Nothing too noisy, nothing sushi (I like my fish cooked!). She is 40+ and so'm I. Ideas?
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy