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Eddie Bennet | Dec 16, 2000 03:57 PM

Thanks to everyone who responded to my kimchi request. Here is a tough one, does anyone know where in Manhattan to find biltong? For the uninitiated, biltong is mildly spiced and salted air dried beef, that is a favorite of South Africans. In South Africa it is also made fron springbok and kudu. There are mail ordrer sites for biltong, but I am curious if anyone knows of a local source. Thanks.

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