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Can I Make Beurre Blanc With Half And Half VS. Heavy Cream? (and other questions)

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Can I Make Beurre Blanc With Half And Half VS. Heavy Cream? (and other questions)

monavano | Jun 20, 2011 02:03 PM

I have a lot of half n half on hand and want to know if I can make beurre blanc using it, or should I get heavy cream?
Also, how long can you make it in advance, if at all, and what is your favorite food to be sauced with this?

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