I saw something recently about a new restaurant with some significant buzz (something like Food and Wine) in Bethlehem. I think it's a husband and wife, creating their vision in small town America. Doesn anyone know the name? Thanks.
Beef ribs can stand up to strong flavors. Here, a spicy-sweet rub with chili powder, cumin, cayenne, garlic, and brown sugar coats the meat, which is roasted to tenderness. Finishing on the grill with a smoky chipotle barbecue sauce ensures the meat gets a nice char and the sauce lacquers. Read more.