Beet/goat cheese appetizers seem to have gotten ubiquitous lately. With beet season coming on, anyone have recommendations about where to go for the best of the trend? Or know of any creative beet dishes out there?
Naturally sweet, deeply earthy, and a beautiful shade of red, beets are pretty perfect. Simply roasting them concentrates their sugars and turns them tender, ready to toss in any sort of salad or to serve alongside other foods, and prepping them couldn't be easier.