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Home Cooking 25


beth | Mar 6, 2005 06:24 PM

Made the roasted cauliflower tonight - simple and delicious. I now have a new veg my kids like thanks to chowhounds. So, how about beets? Never have been one of my favorites but I suspect the fact that my Grandmother served them from a can and simply re-heated on the stove might have something to do with this. Any ideas?

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