Chowhound Presents: Table Talk with Dorie Greenspan of Everyday Dorie Ask Your Questions Now

Follow us:

+
Home Cooking 2

Can beer or pop be the only leavener in a cake?

icecone | Feb 6, 201101:27 PM

In recipes, I've seen beer and pop as a leavener along with some small amount of baking soda. Is there enough carbonation in beer or pop alone to leaven a cake?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound