I have several beefsteak tomatos to eat this week.
I just know a few simple recipes and would really like to hear your ideas.
So far, I will be making:
(1) Cut in half, breaded topping and bake
(2) Insalata Caprese
(3) Cut in half, hollowed and stuffed with chicken salad
chicken salad is with celery, mayo, cashews and Bell'Aroma spice
I have to watch calories, but need flavor.
I am also trying to watch cholesterol, but can have 2% fat cheeses.
It's hot during the day (high 90s), but cools at night (low 60s).
But, my restrictions won't last forwever. So fill me up with your RECIPES, please, using beefsteak tomatoes. Thanks !