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Beef

Name That Beef

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Name That Beef

brookyarn | Apr 22, 2016 12:11 PM

My family raises cows, and I often am handed unindentified cuts of beef. I'm wondering if this particular cut is familiar to anyone? It's about 1.5 inches thick and says it's 1.85 pounds, with a fair amount of fat and marbling. Any guesses?

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