It's a little out of the way, but there is a guy serving bbq in Keene (north side of rice lake) at a place called Muddy's Pit BBQ that is exceptional. He serves a brisket sandwich that is second to none. Only open wed. to sat. 11 to 8.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy