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General Discussion 4

Banh mi vocab lesson

kare_raisu | Mar 12, 200801:54 PM

Can you help me with some of the vocab to order this latest culinary fascination of mine?

This is what I know:
"dac biet" special
"Cha lua" bolognaesque Viet charcuterie
"bi" pork skin
"thit noung" BBQ Pork

kind thanks

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