Chowhound Presents: Table Talk with Dorie Greenspan of Everyday Dorie Ask Your Questions Now

Follow us:

Discover the unexpected in the Los Angeles Area. Explore All of Los Angeles
Restaurants & Bars 1

Banana Pudding @ Baby Blue BBQ

cuppajoe | Feb 15, 200601:43 AM

Purely in the name of chowhound research, i
just polished off a container of you-know-what from you-know-where. Here are the ingredients i observed and tasted: a rich vanilla custard base laced with over ripe bananas for flavor and whole Nilla wafers for cake texture. On my "yum" factor, it measures up with the best banana puddings/pie fillings. I think the cost is $5 per container, and it will easily serve two adults...or one disgusting pig.
Oh, that reminds me...I got both kinds of ribs to go along with cole slaw, mac & cheese and a hunk of corn bread. I thoroughly enjoyed everything except the jalapeno corn bread. It was way too hot for this little piggie. So I cried wheee, wheee, whee, all the way home. Or something like that.

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound