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Cookware 5

Bamboo Cutting Board....Stinky

Jacopo | Jan 30, 200806:18 AM

I have had this Bamboo cutting board for about 5 years. I have never oiled it. I have never used bleach on it. We only cut vegetables on it, never meat. Well, it is starting to stink. Should I toss this board or can I salvage it, and if I can how should I go about this?

Thanks,
Jacopo

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