Home Cooking

Balsamic Glaze?


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Balsamic Glaze?

Angelina | May 7, 2012 03:38 PM

So, I finally bought a bottle of this stuff my friend calls "liquid gold". What are some other uses for it?

I was going to glaze it over some chicken breast, and maybe on the weekend when I make fresh ravioli, glaze over that. What do you suggest?

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