Follow us:

+
Home Cooking 9

Ball of pizza dough that got lost in the fridge.

josephlapusata | Oct 23, 201309:31 AM

Found a ball of pizza dough in the back of the fridge that I made two weeks ago. It looks ok. but it has a heavy yeast/alcohol smell to it. Can I use it for anything or, is it better to just toss it?

Want to stay up to date with this post? Sign Up Now ›
Log In or Sign Up to comment

Recommended from Chowhound

Plan your meals around fall premieres with TV Guide