(Note: There's a newer "What are you baking these days?" thread started. If you have a question or comment about something below, please go ahead and post it. But if you want to add a new thing you're baking to the list, please find the newest thread from this list: http://www.chow.com/search?query=&... -- The Chowhound Team )
Since Spring has sprung at least temporarily in NYC and "What are you baking these days?" has reached almost 250 posts, herewith a fresh start. If you're alighting on the topic for the first time, please do have a look at the original thread - lots and lots of inspiration, wonderful recipes and discussion (chai spice snickerdoodles, anyone?).